New York Steakhouses

Finding the Best Steak in NEW YORK and Brooklyn

Food connoisseurs and chefs seem to agree that one of the finest steakhouses in NYC is Peter Luger's along with Wolfgang's Steakhouse and Sparks.These locations and a few more offer some of the top grilled and USDA Prime steak of New York restaurants.

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NEW YORK CITY STEAKHOUSES

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Bowery Meat Company

9 East First Street, New York, NY 10003

Mercer Street Hospitality, the owners of Burger & Barrel Winepub and El Toro Blanco, are also behind this Lower East meat-centric eatery. Bowery Meat Company is diverse and market driven, with beef from Diamond Creek Ranch and other small producers.

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Old Homestead Steakhouse

56 9th Ave, New York, NY 10011

Old Homestead Steakhouse, one of the oldest restaurants in the country, is also the go-to for some of the best steaks in New York City, USDA prime and made by people who know how to cook steak that pleases. Old Homestead Steakhouse has many excellent fish and seafood options, and some intriguing side dishes, but here, steak is what you want to eat.

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American Cut

363 Greenwich Street, New York, NY 10013

Though some of the best New York steakhouses break with tradition to create something new – “a contemporary steakhouse” – Midtown’s American Cut follows the ways of the time-honored steakhouse. The kitchen is headed up by Marc Forgione, “Next Iron Chef” winner and master of red meat, helping make American Cut everything you want in a steakhouse.

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Sparks Steak House

210 East 46th Street, New York, NY 10017

Since 1966, Sparks Steak House has proven its staying power, a classic restaurant that consistently pleases with a menu of many traditional standards, and a few surprises, all done up exactly how you’d expect from a highly professional team. Some of the best steak in Manhattan, USDA prime, as well as other cuts of veal and pork, are sure to please.

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Delmonico's

56 Beaver Street, New York, NY 10004

America’s oldest and the first fine dining restaurant still in operation, Delmonico’s started serving in 1837 (!); for going on two centuries, it’s been the place for some of the best steaks in New York City, USDA Prime…and beyond. It’s where to go for a romantic evening, to get a sense of old New York, or to have one of the finest steaks around.

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Keens Steakhouse

72 W. 36th St., New York, NY 10018

Keens Steakhouse is a legend, drawing praise from guests for over a century, serving some of the best steaks in NYC, USDA prime, dry aged and prepared by people who know how to handle a piece of meat. As the only surviving structure from the golden era of the Herald Square theater district, Keen’s is a part of history…and a place for truly superb steak.

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Peter Luger Steakhouse

178 Broadway, Brooklyn, NY 11211

Working with the short loin, the Peter Luger Steakhouse crew selects only USDA prime, aging it precisely, cooking it to the requested temperature, and serving it in an old-timey dining room. Peter Luger Steakhouse is not quite the oldest restaurant in New York City, but it is very likely the most beloved, with a great tradition and the best steaks.

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Bobby Van's Steakhouse - 50th Street

USDA Prime Steak

135 W 50th St, New York City, NY 10020-1201

Bobby Van's has expanded to five locations in its more than 50 years of existence. You'll find three in Manhattan, two in Washington D.C. and The Hadley in Philadelphia. The steak-centric destination features USDA prime dry aged beef, fresh seafood entrees and more that are presented on an all-day menu.

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Skirt Steak

835 Sixth Avenue, New York City, NY 10001-4101

It's not easy finding bargains at NYC restaurants, but Skirt Steak is one.

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Gallagher's Steakhouse

228 West 52nd St, New York, NY 10019

For over 85 years, Gallagher’s Steakhouse, Time Square and Broadway have been in the same neighborhood, and one of them serves some of New York’s best steaks and cocktails. Gallagher’s Steakhouse is a step back in time to an era of three-martini lunches and steaks cooked over an open fire, a place that satisfies almost as much with vibe as food.

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Cote Korean Steakhouse

16 W. 22nd St., New York, NY 10010

New York’s Cote restaurant opened with much fanfare—and Michelin accolades—in the Flatiron district in 2017 as the city’s only Korean-focused steakhouse.

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Statler Grill

136 W. 33rd St., New York, NY 10001

In the dining room of the Pennsylvania Hotel, Statler Grill serves some of the best steaks in New York. Statler Grill is a classic place, recalling an era of style and grace, serving USDA prime meat as well as fish, flown in daily, to please diners both local and international. Near Penn Station and the Garden, Statler Grill is open lunch-to-dinner.

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Frankie & Johnnie's Steakhouse

32 W. 37th St., New York, NY 10018

Winner of the 2017 Best of Westchester award, Frankie & Johnnie’s Steakhouse in Rye offers USDA prime dry-aged cuts of meat in a unique dining environment. The menu clearly explains what you can expect with rare, medium rare, medium, medium-well and well-done – and you can be sure however you like your steak, that’s the way the kitchen will prepare it.

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Reserve Cut

40 Broad Street, New York, NY 10004

Reserve Cut, in the Financial District, is a multi-room kosher steakhouse presenting a spectacular space, serving some of the best steaks in New York City, USDA prime and dry-aged, as well as a very large selection of sushi and other fish and seafood. With beautifully designed spaces and attentive servers, it’s a modern steakhouse, committed to quality.

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Porter House New York

Porter House New York in Time Warner Center sets a table with USDA prime red meat, fresh seafood, and fantastic views over Central Park. The restaurant boasts the talents of chef/partner Michael Lomanaco, who previously worked at ‘21’ and Windows on the World. He was also one of the original Food Network and Travel Channel celebrity chefs before taking on the kitchen.

BLT Steak

2 locations in New York

Two stars from “New York Times” and three stars from “New York Post” should be a strong indication of the quality you can expect at BLT Steak, the BLT brand’s flagship. Add to that an award-winning 500-bottle wine list, and a room that’s as exquisitely designed as it is comforting, and you’ve got the recipe for enjoying some of the best steak in NYC.

Lincoln Square Steak

Live piano music and a convenient location make Lincoln Square Steak the place to go before the theater for USDA prime steaks, and price breaks are appreciated by everyone who comes come through the door. There’s much to like at Lincoln Square Steak, including some exceptional seafood and Italian options, in keeping with the steakhouse tradition.

Prime: An American Kitchen & Bar

Prime boasts many accolades, namely representing Long Island in an "I Love New York"

4 Charles Prime Rib

This vintage-inspired steakhouse in Greenwich Village is from Chicago restaurateur Brendan Sodikoff, whose Au Cheval restaurant became famous nationwide for its cheeseburger.

Rocco Steakhouse

Experience is key at NoMad steakhouse Rocco--owned by long-time restaurateur Rocco Trotta and Jeff Kolenovic (who also serves as beverage director)--where servers must have a minimum of 10 years in the business in order to work in the dining room. The majority of them formerly worked at Wolfgang’s Steakhouse, including Executive Chef Johnny Jevric and head waiter/sommelier Henry Doda.

Morton's The Steakhouse

6 locations in New York

Born in Chicago, Morton’s The Steakhouse on Fifth Avenue in New York has grown to become the go-to place for prime steak in the middle of Manhattan, the widely recognized center of the world. This is the place to do business, or relax after doing business, with some of the finest red meat in New York, which is saying quite a lot. It is exceptional.

Empire Steak House

The 50th Street location of Empire Steak House is where you’ll find some of the best steak in the city of New York. With “empire” in the name, you can be sure you’re getting some of the finest red meat in the Empire State, served in an atmosphere of refined, comfortable elegance, by servers who understand what you came for: some of NYC’s top-tier beef.

Davio's

Right across the street from Grand Central Station, in a calm and sophisticated space, Davio’s Northern Italian Steakhouse offers a respite from Manhattan hubbub and some of the best steak you’ll find anywhere in the city. Pasta is hand-made, and the Italian offerings are more than an after-thought; it’d be a mistake to go home without trying them.

Catch NYC

2 locations in New York

During warmer months, Catch's Rooftop is one of the most coveted venues in New York. It's ultra-chic, feels like a private club and offers guests an outstanding view of the city at night.

Rare 650 Prime Steak & Sushi

Though it’s known for serving outstanding sushi and other wonderful fish items, Rare 650 is perhaps the best place on Long Island to enjoy the best steaks around. For friends, family or business associates, Rare 650 is a perfect place to gather, enjoy some exceptional USDA prime red meat and sip some wine from an award-winning 850 bottle collection.

The Dutch

One of the greatest aspects about New York City is that you'll find all sorts of restaurants tucked away throughout the city. One of those places is The Dutch, a classic American eatery located in SoHo.

Parlor Steakhouse

Parlor Steakhouse, recently renamed Parlor Steak & Fish, serves a downtown residential neighborhood some of the best steak and seafood in the city, as well as some temping weekly offers. The dining room is pleasant, the serving staff indisputably professional, and the selection of proteins ensures that there will be something to please everyone.

Ben & Jack's Steak House

There's only one Ben & Jack's Steak House now at its original location on 44th Street. It continues the tradition of serving some of the best USDA prime in the city to people who know what makes a good steak. Dry aged on premises in a custom-designed drying box, the red meat at Ben & Jack’s steakhouses stands out in a city that sets the gold standard for great steakhouses.

Blu on Park Restaurant

This modern steakhouse on New York's Upper East Side occupies three floors of a renovated 1920s-era residential brownstone. Blu on Park Restaurant fuses the spirit of the Roarin' Twenties with a contemporary American menu with steak as its main focus.

Wolfgang’s Steakhouse 4 Park Ave.

5 locations in New York

USDA prime steaks, dry aged onsite, make Wolfgang’s Steakhouse the surest place on Park Avenue to find the best steaks around. Working for years at Peter Luger Steakhouse, Wolfgang Zweiner learned what it takes to source, prepare and serve the finest steak in the New York tradition – then he tweaked it to perfection at his own steakhouse empire.

Charlie Palmer Steak NY

Rothmann’s Steakhouse was a Wall Street area mainstay; much visited and beloved, though maybe starting to get a little frayed around the edges. Charlie Palmer Steak New York moved into the old Rothmann’s Steakhouse space and seems to have caught on fast with excellent drinks, the best steaks, and a new look that seems sleeker, sophisticated and fun.

Chazz Palminteri Ristorante Italiano

You loved him in “A Bronx Tale” and you’ll love his new place, Chazz Palminteri Ristorante Italiano. This is an instant classic Italian steakhouse where you can brush with greatness while you chow down on some of the best steak in New York City, USDA prime, prepared and served by professionals who know what they’re doing. You got a problem with that?

Insignia Prime Steak & Sushi

Cedar shakes and copper roofing seem to make Insignia Prime Steak & Sushi, at first glance, just another lux Hampton’s mansion. Inside, though, you’ll find some of the best steak in the area, USDA prime and aged, and a fabulous collection of wine. Rooms are comfortable but classy, suitable for a business lunch or a dinner with food-loving friends.

NYY Steak

2 locations in New York

Do you gaze upon golden relics from New York Yankees’ history or chow down on the best steaks in New York City? It’s a tough choice, but it’s not a zero-sum equation, because at The New York Yankees Steakhouse in Manhattan, you can do both! The NYY Steakhouse is top-level entertainment and eating, in the center of the city, ready to make you happy.

Bob's Steak and Chop House

Everything's big in Texas. Hair. Personalities. And, of course, those steaks. Bob's Steak and Chop House is a Dallas original, and it gets in on the action with the type of generous portions rarely seen on menus these days.

Ruth’s Chris Steak House

3 locations in New York

The Garden City outpost for Ruth’s Chris Steak House is a popular destination in the area. It's near the Nassau Coliseum, Cradle of Aviation Museum and Long Island Children’s Museum as well as within a short drive to Belmont Park, Nassau County Museum of Art and Old Westbury Gardens.

Lavo NYC

The team behind the famed TAO nightclub is also responsible for several additional dining and nightlife brands, including the Italian-inspired Lavo. The original Lavo was founded in Las Vegas, and a second opened in New York's Midtown. In addition to offering southern Italian cuisine, Lavo features a state-of-the-art nightclub infused with uptown sensibility.

Tellers: An American Chophouse

“Possibly the best steak I’ve ever eaten,” raved “The New York Times” Joanne Starkey about Teller’s, An American Chophouse. Located in a classic old bank, with 30-foot ceilings, huge vertical windows and art deco friezes and flourishes, Teller’s, An American Chophouse transports with its architectural majesty as well as its picture perfect prime steaks.

Gallagher's Steakhouse

Club A Steakhouse

Combining old school steakhouse charm with a distinctly modernist streak, Club A Steakhouse offers a striking dining room, with red walls and red upholstery, all of which gets you in the mood for some of the best prime steak. Live jazz and Upper East Side elegance helps elevate an already high experience, and white tablecloth service is exceptional.

Ruth’s Chris Steak House

3 locations in New York

Centered in the Westchester Marriott, the Tarrytown outpost features a granite-topped mahogany bar, separate lounge and three beautifully furnished private restaurant dining rooms. The restaurant is conveniently located a few minutes near Lyndhurst Gothic Mansion and Tarrytown Music Hall.

Quality Meats

Some of the best steaks in New York City, served in one of the best rooms in the city, Quality Meats, though the name seems a little, um, generic, boasts a dining room with an award-winning design, which makes food taste even better. Menu items are familiar, but the intention of this place is to serve items everyone knows, but with innovative twists.

Bryant & Cooper Steakhouse

Gillis and George Poll hail from a prominent New York City-based, food service family business dating back to the 1920s. The brothers branched off on their own in 1980 when they opened the now shuttered Pappas Restaurant. From there, they opened a collect

Nusr-Et Steakhouse New York

He's best known as "Salt Bae." Nusret Gökçe, a Turkish butcher, chef, restaurateur and social media sensation, owns the Nusr-Et chain of luxury steak houses. In addition to New York, there are outposts in Istanbul, Ankara, D Maris Bay, Bodrum, Dubai and Abu Dhabi.

Don Wagyu

This Restaurant Is Moving To A New Location. Luxury lunching gets a boost in Manhattan's Financial District with the arrival of Don Wagyu, which serves $28, $80 and $180 wagyu sandwiches accompanied by a side of salt-and-nori skinny fries and housemade pickles.

Suzuki

You'll find an endless number of places to dine and drink near Rockefeller Plaza, from showy steakhouses like The Polo Bar, Brasserie Ruhlmann and Mastro's to classics like the Rainbow Room and the Four Seasons Restaurant. But those looking for something a bit different should find comfort in Suzuki, which specializes in a traditional, multi-course Japanese dinner.

BLT Prime UES

What's old is new again as BLT Prime returns to its Upper East Side home after shuttering in late 2018. This time around, it offers an expanded menu with signature BLT standouts like USDA Prime

Tao Downtown

Tao Group made its mark on the hospitality industry with an impressive portfolio of highly successful dining and nightlife venues. The Tao name goes a long way--you'll find their venues from coast to coast as well as in Sydney, Australia--particularly its namesake, Asian-influenced eatery found in New York, Vegas, Los Angeles and soon Chicago.

Hunt & Fish Club

Hunt & Fish Club is a steak house like no other, serving steaks that stand apart, some of the best in New York City, USDA prime beef, along with an impressive selection of salads and sides. Many New York restaurants claim they aim for decadence; Hunt & Fish Club hits the decadent bull’s eye, serving splendor with sides of opulence and spectacle.

Uncle Jack's

3 locations in New York

Uncle Jack gets around, with eponymous steakhouses in several locations in New York City, all serving the same high-quality red meat, carefully curated and dry aged, some of the best steak in the city. With a beautiful wood bar, Tiffany lamps and USDA prime beef, Uncle Jack’s Steakhouse in Bayside serves beef to people who know – and love – steak.

Uncle Jack's 10001

3 locations in New York

A West Side favorite since 1996, Uncle Jack's now has three locations, also in Midtown and Bayside, New York. The restaurant has gained a reputation for serving some of the best steaks in New York, featuring USDA prime beef, cut to the chain's exact specifications and aged between 28 to 35 days.

Maloney & Porcelli

Though founded in 1996, Maloney & Porcelli gives off an old school vibe: martinis, seafood and some of the best prime steak around. Tending toward the traditional, there is a range of preparations for the red meat and a lot of fish and seafood options…plus the Crackling Pork Shank with Firecracker Apple Sauce. Be prepared for awesome wine options.

Bobby Van's Steakhouse - 50th Street

The Sea Fire Grill

The Sea Fire Grill puts a strong emphasis upon foods from the surf, but it also powerfully represents the turf with some of the city’s best steaks, USDA prime beef, dry aged in the restaurant’s own aging box, skillfully prepared by chefs who know how to handle fish and beef. Started by the people behind Benjamin Steakhouse, here you get great steak.

STK New York City Downtown

3 locations in New York

Only a two-minute walk to the Whitney Museum of American Art, this outpost for the clubby STK restaurant is in downtown Manhattan. It delivers on the meat with filet, skirt steak, loin as well as bone-in Delmonico and a bone-in strip.

NYY Steak

2 locations in New York

The New York Yankees Steakhouse in the Bronx is like no other steakhouse you’ve visited, combining two of America’s favorite past times: baseball and beef. Yankee’s memorabilia and very memorable meat share the spotlight, and you can feast your eyes on relics of one of the greatest teams in sports history while feasting on some of the best steak around.

Ocean Prime

Named by Open Table, 2016, as one of “the best steakhouses in America,” this midtown Manhattan red meat wonderland serves some of the finest USDA prime cuts you’ll find in the city. The international focus of the place is evident in the menus translated in German, Japanese, French and Spanish…because the whole world comes to Ocean Prime for steak.

Ruth’s Chris Steak House

3 locations in New York

Ruth’s Chris Steak House in Manhattan boasts “steak dinner, done right,” and this is exactly what you’re going to get at this NYC location of the distinguished national restaurant empire. USDA prime steak comes to the table sizzling (very important!) on a 500-degree plate, just the way it’s been enjoyed for years at legendary Ruth’s Chris Steak House.

Lavo Italian Restaurant & Nightclub

Lavo is unlike any other steak house in New York City. Billed as both an “Italian restaurant” and a “night club,” Lavo’s vibe is decidedly upbeat and happening, with none of the time-honored trappings of old line places like Luger’s and Keens. This is a place you go for excellent red meat upstairs and a riotous good time downstairs. Plan accordingly.

Union Prime Steak & Sushi

Union Prime Steak & Sushi is a palace of exceptional proteins: pristine and high-quality red meat and seafood. The meat is USDA prime and the best steak in this neck of the woods, served by professionals who will steer you straight to the very best and sommeliers who will help you select exactly the right bottle of wine or other beverage for your meal.

The Palm Restaurant

5 locations in New York

If you like theater and you like food, sooner or later you’ll end up at The Palm on the West Side for some of the best steaks – and shows – in New York City. Regulars go elbow-to-elbow with celebrities, and they’re all there for one reason: to enjoy USDA prime steak followed by a quick walk to Rockefeller Center, Madison Square Garden or Times Square.

Sushi Nakazawa

You'll find only an omakase tasting menu at this eatery on a quiet, tree-line street in the West Village. Sushi Nakazawa is spearheaded by chef Daisuke Nakazawa, who appeared in the acclaimed documentary "Jiro Dreams of Sushi" as an apprentice at Sukiyabashi Jiro in Tokyo.

Smith & Wollensky

Smith & Wollensky is known nationwide for undeniable quality, USDA prime meat, cooked by seasoned professionals and served by people who have spent their lifetimes in the service industry and know how to prepare and serve the best steak. For the people who work at Smith & Wollensky, the meat they serve is almost as important as the diners’ happiness.

Uncle Jack's on 56th

3 locations in New York

With the well-publicized tagline, “the best steakhouse in New York City,” Uncle Jack’s has a lot to live up to – and live up to it they do. They’re a licensed purveyor of USDA prime steak and Kobe beef. Uncle Jack’s is a place that is unabashedly old-school, with a lot of personality, and lots of good food that appeals to many different tastes.

Benjamin Steakhouse

3 locations in New York

Luxurious Beaux Arts interiors, oak paneled walls and a roaring fireplace make Benjamin Steakhouse, in the Dylan Hotel, a clear classic, building on the city’s culinary past while serving the best of the 21st century. The steaks are also time-honored and delicious, with sides and desserts representing the finest of the New York steakhouse tradition.

Tavern 62 By David Burke

David Burke, one of the great names in steak, brings his expertise to bear at Tavern62 on the Upper East Side, serving some of the best steak, USDA Prime, in the whole of New York City. A curated wine list, specialty cocktails, and the hospitality for which David Burke is known, Tavern62 is the place for steak and some of the finest dining anywhere.

DeStefano’s

DeStefano’s Steakhouse in Brooklyn offers some of the best steak in New York, as well as menu items that sometimes surprise with their innovation. Small and intimate, suitable for duos at dinner or big family gatherings, DeStefano’s has earned a reputation for excellent service and food, in a convivial and cozy environment of genuine hospitality.

Rothmann's Steakhouse

Liz Taylor, Jackie O, Teddy Roosevelt, and many other twentieth-century luminaries at one time dined at Rothmann’s Steakhouse, where 35-day dry-aged USDA prime beef is the central experience. The best service and the best steaks have made Rothmann’s Steakhouse the place to go for truly exceptional meat and a wonderful time. It’s been going strong since 1907.

MarkJoseph Steakhouse

A sophisticated dining room, staffed by professionals with years of steakhouse experience, and serving some of the best steak in the city, MarkJoseph Steakhouse has made a name for itself as the place to go for some of NYC’s most exceptional red meat. With hand-selected USDA prime steak, dry-aged and served sizzling, MarkJoseph Steakhouse delivers.

Skirt Steak

It's not easy finding bargains at NYC restaurants, but Skirt Steak is one.

Bohemian

This is as exclusive as it gets. And it should come as no surprise that Bohemian is shrouded in mystery and privacy as it is situated in NoHo, a landmarked, primarily residential upper-class neighborhood in Manhattan.

Harry's Cafe & Steak

Harry’s Café & Steak is the most recent incarnation of a series of well-known restaurants opened by the Poulakako family, serving some of the finest USDA prime beef in New York’s financial district. Though it’s evolved to meet the evolving tastes of the American public, Harry’s Café & Steak remains an institution and a great place for aged steak.

Danny's Steakhouse & Oyster Bar

In downtown Flushing, Danny Lye has created a casual, comfortable place that he promises “rivals any top steak house in the city as the ingredients are from the same prestigious purveyors that deliver to the over-priced and over-crowded steakhouses.” This neighborhood classic gives you what you expect: some of the best steak you’ll find in NYC.

If you haven’t tried prime steak, you must put it on your bucket list. The Best Steak list is wide open in New York. NYC steakhouse are everywhere in the Big Apple. Of course, just because a NY restaurant labels itself as a New York City great steakhouse, that doesn’t mean it will have the finest meat in NYC unless it say it's USDA Prime. Fortunately, there is an easy way to quickly find the ones that are well-worth your time and money. Simply visit NY Best Steak for the crème de la crème of steakhouses, as well as other spectacular New York City steak houses.

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New York Steakhouses

Finding the Best Steak in NEW YORK and Brooklyn

Latest articles

Bowery Meat Company

Old Homestead Steakhouse

American Cut

Sparks Steak House

Delmonico's

Keens Steakhouse

Peter Luger Steakhouse

Bobby Van's Steakhouse - 50th Street

Skirt Steak

Gallagher's Steakhouse

Cote Korean Steakhouse

Statler Grill

Frankie & Johnnie's Steakhouse

Reserve Cut

Porter House New York

BLT Steak

Lincoln Square Steak

Prime: An American Kitchen & Bar

4 Charles Prime Rib

Rocco Steakhouse

Morton's The Steakhouse

Empire Steak House

Davio's

Catch NYC

Rare 650 Prime Steak & Sushi

The Dutch

Parlor Steakhouse

Ben & Jack's Steak House

Blu on Park Restaurant

Wolfgang’s Steakhouse 4 Park Ave.

Charlie Palmer Steak NY

Chazz Palminteri Ristorante Italiano

Insignia Prime Steak & Sushi

NYY Steak

Bob's Steak and Chop House

Ruth’s Chris Steak House

Lavo NYC

Tellers: An American Chophouse

Gallagher's Steakhouse

Club A Steakhouse

Ruth’s Chris Steak House

Quality Meats

Bryant & Cooper Steakhouse

Nusr-Et Steakhouse New York

Don Wagyu

Suzuki

BLT Prime UES

Tao Downtown

Hunt & Fish Club

Uncle Jack's

Uncle Jack's 10001

Maloney & Porcelli

Bobby Van's Steakhouse - 50th Street

The Sea Fire Grill

STK New York City Downtown

NYY Steak

Ocean Prime

Ruth’s Chris Steak House

Lavo Italian Restaurant & Nightclub

Union Prime Steak & Sushi

The Palm Restaurant

Sushi Nakazawa

Smith & Wollensky

Uncle Jack's on 56th

Benjamin Steakhouse

Tavern 62 By David Burke

DeStefano’s

Rothmann's Steakhouse

MarkJoseph Steakhouse

Skirt Steak

Bohemian

Harry's Cafe & Steak

Danny's Steakhouse & Oyster Bar

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Mastro's Steakhouse

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