Mother’s day is the traditional take-mom-to-brunch day, and because it’s Sunday, many of Chicago’s very best steakhouses are offering late-morning/early-afternoon dining.

Here’s a list of ten of Chicago’s best steakhouses, all laying out the red carpet for mom (PS, Mother’s Day is May 8).

Gibson’s is synonymous with steak in Chicago, and mom is going to love the old school vibe that enhances even the finest piece of beef.

Super Franc bills itself as a Tuscan steakhouse, but there’s a lot more than fantastic steak on the menu, including seafood and, of course, superb pasta.

RPM Steak has made a name for itself with steak, but if steak is not mom’s cup of meat, there are a lot of non-meat options, like a beautiful baked chicken and Dover sole.

Maple & Ash is where you want to go if you and mom want outstanding fish *and* steak – either way, it’s going to be expertly prepared on the flaming hearth.

Swift & Sons is not your standard steakhouse, offering not only the finest red meat, but an innovative menu of seafood and veg-forward dishes.

Joe’s Seafood, Prime Steak and Stone Crab serves up stupendous seafood and steak, and mom will love the crisp tablecloths and tuxedoed servers.

Harry Caray’s Italian Steakhouse has a gigantic menu of meat, seafood, pasta, and salads; you will both dine very well.

About Last Night will be the first of a memorable one-two punch: a beautiful lunch followed by a beautiful afternoon across the street at the Art Institute.

Bavette’s Bar & Boeuf joins Old Chicago vibe with New Chicago culinary innovation for a special Mother’s Day celebration.

Rosebud Steakhouse is a classic Chicago restaurant, just right for a classic American Mom.

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