Tepanyaki Japanese Steak House
What is "tepanyaki?" The word is extracted from "teppan," meaning flat-iron plate, and "yaki," means broiled, grilled, or pan-fried. That's the specialty at Tepanyaki Japanese Steak House, an energetic, entertaining style of Japanese cooking prepared on a sizzling iron griddle. Chefs use just about every protein on it, including steak, poultry and fish, as well as rice and vegetables.