Lonesome Dove Western Bistro Fort Worth steakhouse

This place looks unassuming from the outside, but we were pleasantly surprised with the food. It is comparable to some of the Michelin rated restaurant we have visited. The rabbit-rattlesnake sausage, kangaroos carpaccio, blue corn lobster hush puppies and the BBQ duck spring rolls from the first course are delicious . The Texas chili is beefy and flavorful. The beef tenderloin and Rocky Mountain Elk loin are so tender and irresistible. The Chef Special Pork Jowl is better than bacon, it melts as you bite in. We tried warm ancho Chile chocolate cake is so-so, dense, heavy, and taste more like fudge than light. The restaurant is dark and intimate, tables are close together so when groups of people dine in, it can be quite loud. But the food is Good.

Very nice evening with friends. Above average service. Reasonable wine list. A bit dark inside for my taste but a significant contrast to simple exterior. Loved the stuffed tenderloin and appetizers. Would go again.

Me and my girlfriend went for our anniversary while we were out of town and this place is fantastic. A bit pricey but the food is tasty enough to where it is worth every penny. Adam our server was a top 3 server we've had to date, he knew the menu up and down and had fantastic recommendations. If you want a fancier dinner while in fort worth this place is 100% worth it.

We have heard about Lonesome Dove for many years and decided to give it a try on a Tuesday evening to celebrate my 45 birthday. I’m not one to try new flavors but had always heard that I needed to just trust I would love it - and I did. From rattlesnake sausage to elk for the main dish - all the flavors were were unique and amazing! I cannot wait to go back and try more items from the menu.

My husband and I had dinner for our anniversary this past Friday. The food was phenomenal. I highly suggest the Kangaroo Nachos. They were out of this world. Cedric was our waiter and he was extremely attentive and thorough. He even brought us a sparkler with some champagne to celebrate our anniversary. We have been looking for years to find a restaurant like one that we loved back in Illinois and we are super happy we have one close to home now. We will be back many times!

You honestly can't go wrong with any of Tim Loves restaurants. We love the variety of wild game on the menu. The Elk sliders are a MUST for a starter. Great wine selection. The beef tenderloin was delicious as well as the Mac and cheese. Great service and atmosphere as well!

The garlic stuffed tenderloin is the best steak I've ever had, the elk is also great. Interesting selection of entrees with some wild game meats. It is expensive but definitely worth it as an infrequent treat. The cocktails are also outstanding, highly recommend the Bluebonnet.

Can’t say enough good things about this restaurant! We came with friends on Friday before the rodeo, who were visiting us from Germany. From the very beginning, the manager, Richard, greeted us warmly and sat us at our table. Our waitress, Laura & our server, Steven, were very personable and helped us make some great choices for our appetizers: rabbit-rattlesnake sausage and elk sliders. We tried a local beer from Wild Acre Brewing Company that was really good! While we were enjoying our appetizers, the host, Adam, came by to ask if everything was ok and if we needed anything. My husband & I then split the Butter lettuce salad and the chicken fried steak. We did not have any room for dessert lol. We will be coming back again! I highly recommend this restaurant when you are visiting the Stockyards. Make sure you have reservations since they are booked out solid on the weekends!

First thing, this place doesn't look like one of those awesome dining experiences you would expect when you see it from the outside, but that assumption would be wrong. This is an outstanding restaurant if you are near the Fort Worth Stock Yards. Wonderfully varied menu. Cocktails are top notch. Also, we were truly amazed with how well the bartender (sorry, I forgot his name) managed all the people at the bar, his bartender tasks for the waitstaff, and keeping his cool under pressure.

The food here is outstanding!! We tried different items on the menu that I’ve never had before, like kangaroo. I was afraid at first but it was actually really good! The service is off the charts. My husband and I had dinner here before going to the rodeo. We will definitely be coming back. Highly recommend!