Weber Grill - Indianapolis Indianapolis steakhouse

Absolutely loved this place when my son and I visited Indianapolis, it was in the same building as our hotel. Definitely will be back again!! The staff was very nice and it was just an inviting atmosphere. I loved it had an open kitchen so you could actually see your food being prepared!

Weber grill use to be my favorite.. I haven’t had it in so long so while I’m visiting out here me and my family decided to get it 140.00 down the drain.. nasty and dry those are the first things that come to mind 17.00 for a salad that they put 4 of the biggest driest pieces chicken in.. I will say the sticky ribs was good cold but good nice flavor burger was dry ..Brussels Sprouts dry burnt..eggs rolls look like it was somebody else order who didn’t come pick it up and they decided to give it to us I tasted one it probably could’ve been good if it was hot and fresh the kids meals ribs was ok everything this else 👎🏽 French onion soup should be discontinued here.. The cookie they put in the bag was delicious but the food never again.

Wow who knew well we certainly didn’t that Weber Grill had a restaurant. It was worth the visit too. We were walking back to our hotel and we see a big Weber Grill on display and we thought, better check it out. So in we went and our server Kenny gave us the 411 on the food. Our pictures of the food was kind of a after thought cause we was either really hungry or the food was really good. We will have to visit again to see. So please excuse the half eaten plates lol. Wife had a salad that was big for a side salad easy to split if your inclined to do so. We had the baby back ribs which were tender and the bake beans we flavored well. I’m a rice guy so had rice instead of the slaw. Kenny did a great job of checking on us and keeping comfortable. We enjoyed his service. So check them out if you find one in a area near you. They are all in Indiana with a couple in a couple different states. So again forgive the plates lol.

One of our family favorites. We drive over 1.5 hours one way to eat here once every 6 months or so. The beer can chicken is the best chicken we have ever eaten. The steaks are incredible. We have also tried the pretzel rolls and beer cheese, and they were great. We have tried the banana pudding for dessert, and it is unbeatable. Be prepared to spend a 100 dollar bill for 2 people if you get appetizers and desserts, but it is well worth the visit and the money! We recommend it to most everyone we know! The only con is the temperature of the restaurant is always much warmer than we would prefer when we're trying to cool off in the warmer parts of the year, so much so that we are literally sweating by the time we are finished eating. Other guests around us commented the same thing this evening. It isn't a problem in the fall or winter. I wish they could get this fixed, but it won't stop us from coming in.

Was in town for basketball tournament and my team and their parents had a great time. The manager, hostess and waitstaff were all excellent. Food was great. Group of 16 isn’t easy, but they made it seem like it was no big deal.

Maybe I missed an opportunity to get steak, maybe their steak is great? Just don't get the Brick chicken verde. Unless you like bland chicken I guess....

We stopped in on a whim on Mothers Day after a long day at the zoo. They worked our family of 6 in despite the busy reservation schedule. The service and food was wonderful. Everyone was very happy with their meal. The waiter was kind and patient with kids. We definitely will come back. Highly recommended. They even gave the mothers of the group a red rose for Mothers Day.

Usually I can get seated right away. However, be aware that if something big is going on downtown, make reservations. Service has typically been...

Meesha made certain we had everything we needed. She was very attentive and personable. The Beet, Berry salad with orange tarragon vinaigrette was a nice beginning. We ordered Carolina BBQ pork chops and Delmonico ribeye. Both came with garlic mashed potatoes. Portions were large enough that we had leftovers the next night. Thank you for a great evening.

Kudos for a great experience at Weber Indianapolis Saturday night April 23. The hostesses and servers were tremendous. We had a group of 9 basketball players and 13 parents. We made several smaller reservations online starting Thursday. Saturday afternoon we told hostess all those reservations were one team. Understandably, they wouldn't guarantee anything. But, we arrived at 8pm and they had a 9-top set up for the team and 4 other tables for the parents in the same section! Perfect! Servers Jesse and Ronald were great in service and splitting checks. Oh, and the food was excellent as was its timing. Not one issue all night. Definitely be back. Thank you.