Mo's...A Place for Steaks - Milwaukee
Conventionally, Mo's...A Place for Steaks is a steakhouse in the traditional sense. You'll find leather chairs and live music, making it great for dates or occasions with friends and family. It's simply the type of place people frequent when they want to step it up a notch.
But first, the steaks. There's something for everyone here. Diners with lighter appetites may nosh on a four-ounce filet mignon, while those looking for something heartier should find pleasure in Mo's signature bone-in ribeye that's 20 ounces. There are also authentic wagyu filets ranging from four to 12 ounces.
Appetizers and side dishes are where Mo's gets creative. Guests should relish in choices such as lobster ceviche, tomato basil risotto, truffle mashed potatoes and lobster mac 'n' cheese. There are also limited sushi offerings, which include a "chef's choice" maki roll.