Harbor Seafood & Steak Co. Salt Lake City steakhouse

We had a really nice dinner at Harbor! We arrived around 5:30 and were promptly seated. Starting with drinks, I tried the holy roller (vodka, amaretto,...

Always a great fillet! Highly recommend the Brussels sprouts and mashed potatoes. We enjoyed the churros and the chocolate cake. The appetizers were also...

Was a good experience; food was great ; the taste of the Brussels sprouts salad was Really awesome; Red Snapper was delicious too; even the churro Ice cream desserts was Delicioso ; Customer service was Good . I know is a little bit price but the Quality of the Ingredients probably is superior than the average restaurants. The only really small and Bad detail was That Randall ( not sure if He is the Manager/Owner/Supervisor ) came to the table next to my family and He asked them how was everything doing !! Nice manner !! But He didn’t ask to us ; probably because my little 2 years old boy was making noice or maybe Randall though we didn’t speak English because we are Hispanic ; any way !! I didn’t let than that little thing ruin the great food and time that my family and I enjoyed that day . Probably I’ll come

We went in last night for our anniversary and I wanted to update: the food is still tremendously delicious. The service is kind, prompt and helpful. The...

I visited Harbor Seafood after my coworker strongly recommended it. Being new to SLC, I just had no idea of the nicer restaurants to visit. I was more than pleased with my experience! Randy was my waiter and I don't know if it is possible to be more accommodating. My meal started with spinach & asiago dip which was large and delicious! I had 2 cocktails with dinner. 1st a rye Manhattan and 2nd the trouble maker. Both were delicious but the desert cocktail was White light was next level for me! Just delicious plain and simple! For my dinner entree, korean short ribs with spicy corn and shredded brussel sprouts. Delicious and a nice serving size. My dessert was something I've never heard of but definitely loved, Creme brulee pound cake, Oh My God! This was seriously wonderful! I have to thank Darius for the recommendation and Randy for the service beyond compare! If you enjoy Wagyu beef and exceptional quality food and care, Treat yourself!! Firstly, I understand that everything is not for everyone. If you understand quality then you will understand value for your money. Its the value in a casual, food and cocktail elevated experience. Quality costs. This isn't a cheap place but the value is there!

Road tripping through town and had dinner at Harbor. Very pretentious price list with just ok preparations. The portion sizes are decent which is unusual...

The food was AMAZING! The serving sizes were massive ( & we bikes there after running 16 trail miles. We were starving.) Our server Mitzi was so personable & warm. The patio was adorned with grape vines & a lovely breeze. We made a reservation on a Friday night just an hour before arriving & had no issues getting in. The hostess was slow & not the warmest but Mitzi & our food over shadowed the whole experience with a LOVELY evening!

Took my wife for our 15 year anniversary and this place did not disappoint. Great food and a great atmosphere. Had an awesome steak that melted in my mouth and the mashed potatoes were the best I've had in years. The staff was great, kind and we never felt rushed. You definitely get what you pay for! That being said it's important to note, be prepared to pay upwards to $24-$80 a plate not including the appetizer or dessert but well worth it.

I honestly had the best meal I have had in a long time. I ordered the "wild caught" scallops. My 2 sides were roasted beets and fries. Everything came out...

Great restaurant. Our server was amazing. He went out of his way to bring me a mock-tail drink that they don’t even have on the menu. Food was great. The grapevines outside looked gorgeous.