Fleming's Prime Steakhouse & Wine Bar - Salt Lake City
Steaks at this wine-focused steakhouse (hand-selected USDA Prime, certified Angus and Wagyu beef) are all aged a minimum of 21 days for optimum flavor. Fleming's aims to set itself apart from its competitors with modern accents on steak accompaniments such as truffle-poached lobster, Diablo shrimp and lump crab meat that's Oscar style with béarnaise sauce.
Appetizers are even above the norm with creative offerings such as tenderloin carpaccio, pan-crisped pork belly and lobster tempura. Fleming's also prides itself in pairing steaks with an exceptional wine-focused program that offers 100 wines by the glass.
This location is conveniently near downtown and the Salt Lake City International Airport. It's a popular destination for business dinners and private events as it features several private dining rooms.
