Oak Steakhouse Raleigh - Raleigh
Raleigh's Warehouse District is red hot for trendy restaurants and bars. Modern steakhouse Oak fits right in at The Dillion, the first mixed-use development of its kind in the downtown area.
Read MoreYou'll find all sorts of textures throughout the space. There's dark exposed brick on the wall. Hardwood floors and accents complement chrome and leather design. This all matches Oak's menu, which is chef driven and focuses on Certified Angus Beef and fresh North Carolina ingredients.
A host of steak and chops are available, from a 16-ounce prime boneless ribeye to a pork tomahawk from a local purveyor. Other options include bouillabaisse, roasted quail, and gnocchi Bolognese.
There are additional Oak Steakhouse locations in Alexandria, Virginia; Atlanta; Charlotte, North Carolina; and Nashville.