Kobe Steak House of Japan - St. Louis
A traditional teppanyaki dining experience is what to expect at Kobe Steak House of Japan. With its interactive concept, it's an ideal destination for larger groups, whether it's for family and friends or a corporate setting.
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The Kobe dinner consists of a traditional Japanese clear soup, crisp house salad with ginger vinaigrette dressing, shrimp appetizer, and entree of choice. Each customized order is prepared at a teppanyaki table that's complete with personal chef.
A few of the highlights: teriyaki chicken cooked in a signature sauce; Ahi tuna steak served with wasabi; and a shrimp and salmon combo.
