Vertical Detroit - Detroit
Vertical was opened in 2015 by father-and-daughter duo Jim and Remy Lufty. The restaurant offers guests a wine-centric eatery in downtown Detroit.
Read MoreSituated in The Ashley, a historic hotel transformed into modernized one- and two-bedroom apartments, Vertical also features locally sourced small plates and appetizers that are meant to pair with a selection of 52 wines by the glass. There are also more than 500 bottles from which to choose.
Menu highlights range from fried Brussels sprouts and charcuterie platters on the appetizer menu to soy-glazed beef short ribs and a seasonal risotto. Steak and chop choices include the wolverine lamb strip, pork porterhouse, classic filet, and wagyu New York strip.