Ruth’s Chris Steak House - Bethesda
Ruth's Chris Steak House boasts locations all over the country and it's known best for USDA prime steaks--from a filet to Porterhouse for two prepared tableside--cooked at 500 degrees. Specialty entrees include Caribbean lobster tail, lobster mac and cheese, and lamb chops served with fresh mint.
While Ruth's Chris specializes in steaks, it cranks out one of the best-ever roast chicken entrees, which is stuffed with garlic herb cheese. The restaurant also boasts an extensive and impressive wine menu.
The Bethesda, Md. location is situated on the ground floor of the Air Rights Building, in downtown Bethesda. Soaring ceilings and dark wood complement the inside of the steakhouse dining room, and the restaurant also features two banquet rooms that seat 20 to 60 guests. The establishment is near Bethesda Metro Center, the heart of Bethesda’s business and shopping districts, as well as Johns Hopkins University, Smithsonian National Zoological Park and the National Geographic Society.
