Chicago Firehouse Restaurant Chicago steakhouse

I think 3.5 stars is the right rating for Firehouse. The patio in the back is beautiful so definitely head there if the weather is cooperating. The service...

I was hoping for more as far as taste and seasoning goes however, I would return. LOVED: south loop, fine dining option! Customer service A+, Expresso...

I really liked this place; sometime between their opening 10+ years ago and last fall they totally rearranged the first floor, and it looks amazing. You...

Great restaurant in the south loop! The atmosphere is old school firehouse and it's always buzzing inside. Highly recommend the Firecracker Shrimp for an...

My fiancée and I had our anniversary dinner here and every detail was perfect! They surprised us with sweet anniversary champagne and sorbet, which was so...

A few of my coworkers and I attended a corporate dinner here today. Surprisingly, it was very spacious inside. We had a private room upstairs and the...

I went here tonight as a solo diner after a long conference. Just wanted to enjoy a nice meal without having to talk to anyone ;) I really enjoyed the food...

We were in Chicago for business & chose The Chicago Firehouse based on a recommendation from a friend. It did not disappoint! Our waiter was friendly and knowledgeable on both the wine and the menu. The food was incredible & we left unable to eat another bite. We tried The Firehouse Executive for two along with the crab cake & it met our expectations and beyond. If you are in the south loop area, be sure to give it a try!

I was celebrating my birthday with my husband and daughter our first time visiting . Let me tell you the General Manager Mrs. Shannon T. was so friendly and down to earth. Love her! Our Server Dianna also exceptional. Our order of the Delmonico steaks were cooked to perfection 🥰. The dessert(s) were awesome. Banana pudding soooo good 👍. We will definitely be back.

Came here in late September for my partner's birthday and WOW were we disappointed. We had flown in the night before from out of town and I had this reservation booked for weeks. We were placed upstairs on the patio, but were placed behind the door which made it very easy for the server to forget us. We were also placed right next to the door to the banquet room that happened to be hosting a very loud event right through the glass french doors. This would have been fine, as we understand we're not the only reservations dining in - but like I mentioned, this made it easy for us to be forgotten. We watched tables get seated after us -- and with bigger parties (as there were only two of us), and get served before us. We watched them get waters and cocktails before us, get their food before us, get the check before us, and leave before us. We were the last ones to leave the patio that evening because the server made it very obvious with her facial expressions that we had been continuously forgotten. Even the ice cream my partner got for his birthday has already started to melt. At the time I was a server, and trust me, I get being in the weeds or being overwhelmed with high volumes of people. But this... this was unacceptable as we weren't even met with any sort of apology at the end of our meal. Just the look of "oh, shoot! I forgot their _____" every time our server passed made our experience one to remember, but for all the wrong reasons. If you decide to dine-in, on the upper patio, make sure you're not seated behind the door because you WILL be forgotten.