GG's Waterfront - Hollywood
Veteran restaurateurs Dan and Lise-Anne Serafini have transformed the former Joe Sonken’s Gold Coast Restaurant into a more upscale venture. With GG's Waterfront, an establishment featuring a locally sourced menu, they're showcasing seafood, raw bar specialties, grilled steaks and chops.
Read MoreThe dining room is meant to put customers at ease. It's comfortable, filled with original artwork and custom-designed booths that's set off by a large, open kitchen. Guests may also dine al fresco on the covered dockside or waterfront patio lounge.
Just a sampling of what to expect on the menu: roasted grouper with vegetables, lobster pasta primavera, tamarind-glazed lamb chops and a 14-ounce grilled New York strip. Brunch features many of the same items, plus seasonally inspired doughnuts, French toast "poutine," and fried chicken and cheddar jalapeno waffles topped with maple-bacon gravy.
