Cut by Wolfgang Puck Washington steakhouse

I see why this place only have 3.5 stars now... It was... okay. Bread: The complimentary pretzel bread and herb butter was fantastic. I could eat that all...

Great location, interior and service. The food is amazing starting from the complimentary pretzel roll and unique butter to the soft shell crab tempura, filet mignon and Amish chicken both soft and juicy bursting with flavors similarly the burger too. The chocolate soufflé is divine and highly addictive.

Four of us ordered 4 salads, one tomahawk steak (20oz steak and 20oz bone for $260ish), one half chicken (for $35ish), one french fries (for $22ish) and large spoonful of spinach (for $17sh). As much as the server pushed we did not order the 6 grams of truffles for $45. The chicken was good. The steak was a nice cut and well prepared but extremely salty. So was the spoonful of spinach (too salty). Including our two glasses of wine, one cocktail and tip, we paid over $600. We asked for our leftovers but we did not get them. If the food was not too salty, I would not probably write this review. For $600 we could have done better in other establishments. Please note that all four of us thought that the food was too salty. I mentioned the saltiness to the manager and he only responded by thanking me for my feed. Also that the head waiter mixed the leftovers with refuse and did not give us any numbers for pick. The fictional justification is not true.

Four of us ordered 4 salads, one tomahawk steak (20oz steak and 20oz bone for $260ish), one half chicken (for $35ish), one french fries (for $22ish) and large spoonful of spinach (for $17sh). As much as the server pushed we did not order the 6 grams of truffles for $45. The chicken was good. The steak was a nice cut and well prepared but extremely salty. So was the spoonful of spinach (too salty). Including our two glasses of wine, one cocktail and tip, we paid over $600. We asked for our leftovers but we did not get them. If the food was not too salty, I would not probably write this review. For $600 we could have done better in other establishments.

Have unfortunately never been to the renowned Wolf Gang in NY yet, but this particular location in D.C was nothing short of spectacular. From the ambiance, to the exquisite execution of the menu items. I live in Tampa, FL, and often have projects In the D.C area. Will definitely be revisiting this fine establishment.

Dinned here on February 15th with my husband. Excellent service, the food was nicely prepared and the ambiance was cozy yet bustling. We were originally guided to a table by the window but it was receiving a draft from outside so we were moved to a booth. Everything was delicious and the level of service always makes an experience so much better. We really enjoyed the roasted cauliflower, filet mignon, a fish dish (cant remember the name), my fav was the macaroni and cheese. Hubby had a few glasses of wine and for dessert we had a yummy slice of blueberry cheesecake.

We had made reservations over 2 months ago to dine a special occasion but we received last minute cancellation. Not sure why but I’m disappointed with the company.

Very nice and beautiful spot in Georgetown, from the hospitality of the hostess to the quality of the food, everything very nice. Unfortunately, our server was not exactly up to all the high standards of the place. I was going with a much lower rate because of this, but Luke, the manager, who was asking about our experience, received my comments and he REALLY cared about it and made real efforts to compensate it and made it right, he is definitely way above even the standards of that place, easy to understand why he is the manager. Thank you!

Six stars. I’m spoiled for all future steaks. Served by a wonderfully professional staff in a beautiful environment. Bring your AMEX

Amazing service, atmosphere and presentation. Cauliflower appetizer was excellent ! a must try. Steak entrees were very good, but honestly was expecting a bit more at this price point. Even had to mention mine could have been warmer, staff offered very nicely and insisted on replacing it, which I appreciated but declined. Still a very good steak. Since I had mentioned it was an Anniversary celebration they offered complimentary sparkling wine and cake slice. Very nice.