Eddie Merlot's - Englewood
The famed Midwestern steakhouse chain heads west. Eddie Merlot's is named in honor of a passionate wine enthusiast, whose favorite vino was merlot--of course. Diners can count on an exceptional wine selection at this Englewood, Colo., outpost, which includes Eddie Merlot's own brand of merlot as well as syrahs, zinfandels and pinot noirs.
What goes well with red wine? Steaks, of course. Eddie Merlot's specializes in prime-aged steaks, which are aged a minimum of 21 days, hand-selected and primarily cut in-house. Highlights of the steak selection range from a 16-ounce prime ribeye to the reserve cut Greg Norman's signature wagyu.
Non-meat eaters should appreciate dishes like vegetarian pan-seared gnocchi, cedar-roasted salmon and crab-stuffed shrimp. A children's menu offers prime cheeseburger sliders, mac 'n' cheese and a four-ounce salmon fillet.