Fleming's Prime Steakhouse & Wine Bar 8970 - San Diego
Steaks at this wine-focused steakhouse (hand-selected USDA Prime, certified Angus and Wagyu beef) are all aged a minimum of 21 days for optimum flavor. Fleming's aims to set itself apart from its competitors with modern accents on steak accompaniments such as truffle-poached lobster, diablo shrimp and lump crab meat that's oscar style with béarnaise sauce.
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Appetizers are even above the norm with creative offerings such as tenderloin carpaccio, pan-crisped pork belly and lobster tempura. Fleming's also prides itself in pairing steaks with an exceptional wine-focused program that offers 100 wines by the glass.
The La Jolla outpost is situated in the Aventine Center across the courtyard from the Hyatt Regency Hotel.
